farm to table brunch

Farm-to-Table Brunch
Sunday, September 24th from 12 to 2 PM at Sycamore House

Last Chance to Register! Registration closes tomorrow, September 19th at 5 PM.

Just in time to kick off Virginia wine month!  Willowsford Kitchen is cooking up a delicious end-of-summer brunch. Join us for an afternoon of farm-fresh inspired cuisine paired with Virginia wines. This event is for ADULTS ONLY. 


Meet the Winemakers! 
Discuss, taste, and purchase wine from our special guests: 

Todd Henkle: Co-Owner & Winemaker at Lost Creek Winery

Carl DiManno: Co-Owner & Winemaker at 868 Vineyards

Ben Renshaw: Owner & Winemaker 8 Chains North

Sudha Patil from Narmada

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